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Easy Honey Dill Carrots

September 29, 2022 by officially gluten free Leave a Comment

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These Easy Honey Dill Carrots are a great side dish anytime but special enough for a holiday menu. The easy to make carrots are cooked on the stovetop from start to finish. Once they’re fork tender, they’re tossed in a delicious honey dill sauce.  
Easy Honey Dill Carrots

What are Honey Dill Carrots?

Honey Dill Carrots are a simple yet delicious side dish. Carrots are steamed then tossed with naturally sweet honey and fresh dill. Great for any time of year, but especially tasty for a new take on a Thanksgiving side dish. These yummy carrots are naturally gluten free.

Ingredients for making Honey Dill Carrots

Making this recipe is quite simple and only requires a handful of ingredients.

  • Carrots – Regular carrots, baby carrots, and rainbow carrots all work great!
  • Honey
  • Dill – Fresh or dried will work. I strongly recommend going with fresh.
  • Mayonnaise

Easy Honey Dill Carrots

Do You Peel Carrots Before Cooking?

While you don’t have to ever peel carrots, I do peel mine. The whole carrots that is. There’s no need to peel baby carrots because they are already peeled. I find that peeling them takes away a bit of that “earthy” taste.

How Do You Make Honey Dill Carrots?

To Make these easy and delicious Honey Dill Carrots:

Step 1: Peel and cut the carrots, this will vary based on size/type. Small garden carrots can be left whole or halved. Larger store carrots should be halved or quartered.
Step 2: Steam the carrots until tender about 10 – 15 minutes depending on size.
Step 3: In a large bowl, mix the honey with mayonnaise and dill. Mix until completely combined.
Step 4: Once the carrots are tender, toss them in the honey dill sauce. Garnish with fresh dill.
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Honey Dill Carrots

Easy Honey Dill Carrots

This Easy Honey Dill Carrot recipe is sure to get the whole family to eat their veggies! Just 4 simple ingredients: carrots (of course), honey, mayonnaise and fresh dill… I always have a bag of carrots in my fridge, they’re inexpensive, last for weeks and my kids will always eat them! Whether they’re glazed, roasted or sauteed, carrots are always a big hit.

More Gluten Free Side Dish Recipes to Try:

  • Loaded Broccoli Cauliflower Salad 
  • Roasted Vegetable Salad
  • Gluten Free Perogies
  • Smashed Brussel Sprouts 
Easy Honey Dill Carrots

Recipe Notes:

– Try and keep your carrots the same size for even cooking.

– These carrots can be boiled or roasted in the oven instead of being steamed. To make them in the oven, preheat at 400 F and place carrots in the oven and roast for 25-30 minutes until slightly tender and golden. You can toss them in the honey dill sauce before or after roasting.

– I’ve made this recipe with regular carrots, baby carrots, and rainbow carrots. They all work great!

– To reheat, simply fry with butter in a frying pan or add a bit of butter, cover with plastic wrap and zap in the microwave! You can also cover them in aluminum foil and put them in the oven until they are heated through. Refresh the flavours with a little more honey and dill and they are ready to serve!

– Store in an airtight container for 2-3 days in the refrigerator.

This Recipe for Gluten Free Easy Honey Dill Carrots makes 4 servings.

Easy Honey Dill Carrots

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Easy Honey Dill Carrots

Easy Honey Dill Carrots

With just 4 simple ingredients, these flavourful honey dill carrots recipe are sure to get the whole family to eat their veggies!
4.58 from 14 votes
Print Pin Rate
Course: Side Dish
Cuisine: American
Keyword: gluten free, Side Dish, thanksgiving, vegetable
Prep Time: 5 minutes
Cook Time: 15 minutes
Servings: 4

Ingredients

  • 3 Cups Carrots peeled & Chopped
  • 2 Tbsp Mayonnaise
  • 1 Tbsp Honey
  • 2 Tsp Dill fresh

Instructions

  • Peel and cut the carrots, this will vary based on size/type. Small garden carrots can be left whole or halved. Larger store carrots should be halved or quartered.
  • Steam the carrots until tender about 10 - 15 minutes depending on size.
  • In a large bowl, mix the honey with mayonnaise and dill. Mix until completely combined.
  • Once the carrots are tender, toss them in the honey dill sauce. Garnish with fresh dill.

Video

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Honey Dill Carrots

More Easy Gluten Free Recipes:

If you Love this Gluten Free Easy Honey Dill Carrot Recipe, check out some of my other Gluten Free Side Dish Recipes Here:

  • Loaded Broccoli Cauliflower Salad 
  • Roasted Vegetable Salad
  • Gluten Free Perogies
  • Smashed Brussel Sprouts 

Tried this recipe? Mention @officiallyglutenfree or tag #officiallyglutenfree to share your creations!

© Copyright OfficiallyGlutenFree (Lyndsay Baker). I’d love you to share a link to this recipe, but please DO NOT COPY/PASTE the recipe or instructions to social media/websites. Please consider using a photo with a link to this recipe instead.

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Easy Honey Dill Carrots

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Filed Under: Gluten Free, Recipes Tagged With: carrot, easy, Gluten Free, recipes, side dish, Thanksgiving, Vegetable

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