Keto Egg and Cheese Chaffle
Recipe type: Keto Breakfast / Lunch
Cuisine: American
Prep time: 
Cook time: 
Total time: 
Serves: 2 waffles
You'll want to save this 2 Ingredient Keto Egg and Cheese Chaffle recipe to make Again and Again!! The Egg and Cheese Waffle is the latest Craze in the Keto World for a Reason. They're really easy to make and are so tasty. The best part is they only have 1.6 g of Carbs per Waffle!
  • 2 Eggs
  • 1 Cup Mozzarella Cheese (shredded)
  1. Preheat your waffle maker. Then in a small bowl, beat the eggs. Add the shredded cheese and mix until well combined.
  2. Pour the chaffle batter into 2 ungreased waffle maker spots. Cook for approx. 6 - 8 minutes. or until golden brown.
  3. This recipe makes 2 regular sized Keto Egg and Cheese Chaffles or 4 mini
  4. Chaffles.
Recipe by Officially Gluten Free at