These Keto Cabbage Hash Browns are Naturally Gluten and Dairy Free and are Made with only 5 Ingredients and... they Only have 1.9 Net Carbs per Hash Brown!
Author: Lyndsay Baker
Recipe type: Keto Breakfast
Serves: 4 hash browns
2 Cups Sliced Cabbage
½ Tsp Garlic Powder
½ Tsp Salt
2 Tbsp Olive Oil
Shred or finely slice up the cabbage. Then in a large mixing bowl, mix the cabbage with the eggs, garlic powder and salt. Mix until thoroughly combined.
Divide the cabbage mixture into 4 equal parts. In a frying pan over medium heat, fry the hash browns in the oil until golden brown and tender, around 4 minutes per side. Use a spatula to gently press the hash browns into a tight disk shape.
This recipe makes 4 Keto Hash Browns.
Recipe by Officially Gluten Free at https://www.officiallyglutenfree.com/2020/01/keto-cabbage-hash-browns/