Are You Looking For a Traditional Gluten Free Stuffing Recipe That's So Good Even Your Non Gluten Free Family Members Will Love It? Well I've Got You Covered with This Delicious Traditional Style Gluten Free Stuffing Recipe. It's Really Easy and Tastes Just Like the Stuffing You Grew Up On.
1 Loaf Gluten Free Bread
½ of an Onion
4 Cloves of Garlic
1 Celery Stock
¾ Cup Turkey or Chicken Stock
1 Tbsp Basil
½ Tsp Salt (If using store bought stock you may not need to add any salt)
½ Tsp Pepper
Preheat your oven to 350 F. Cut the loaf of bread into ½ inch pieces and place into a large mixing bowl.
Mince the onion, garlic and celery, then add to the bowl. Add the stock along with the basil and salt and pepper. Mix until well combined.
Place the stuffing into a large lightly greased baking dish or onto a cookie sheet. Bake for 40-55 minutes, stirring several times throughout.
Recipe by Officially Gluten Free at https://www.officiallyglutenfree.com/gluten-free-stuffing/