Gluten Free Raspberry Waffles
Recipe type: Breakfast
Prep time: 
Cook time: 
Total time: 
Serves: 8 Waffles
  • 2 Cups Rice Flour
  • 1 Cup Potato Starch
  • ¼ Cup Sugar
  • 1 Tsp Baking Soda
  • 1 Tsp Baking Powder
  • ¼ Cup Melted Butter
  • 2 Eggs
  • ¾ Cup Milk
  • ¾ Cup Fresh or Frozen Raspberries
  1. In a large mixing bowl, mix the rice flour, potato starch, sugar, baking soda and baking powder.
  2. Add the melted butter, eggs and milk. Mix until well combined. Gently mix in the raspberries, just until incorporated.
  3. Cook the Gluten Free Raspberry Waffles in a well oiled waffle maker, until golden brown.
  4. This Recipe for
  5. Gluten Free Raspberry Waffles
  6. makes 8 Waffles.
Recipe by Officially Gluten Free at