These 5 Ingredient Keto & Low Carb Buffalo Tuna Bites can be Whipped up in Minutes. They’re an easy Keto Lunch or Snack that can be Made with Item from your Pantry. The Tangy and Spicy Tuna Salad Goes with anything and is naturally Gluten and Sugar Free, it’s also Whole30 and Paleo Friendly!
How Do You Make Low Carb Buffalo Tuna Bites?
To Make these Low Carb Buffalo Tuna Bites:
Step 1: Start by using a mixing bowl to mix the drained tuna with the mayonnaise and Frank’s red hot sauce. Mix very well until the hot sauce is mixed through.
Step 2: Cut the celery stalks into 24 pieces. Then fill each one with the buffalo tuna salad. Pack them tightly, and drizzle them with the ranch dressing.
WHAT IS THE KETOGENIC DIET?
The ketogenic diet (often called keto) it’s a very low-carb, high-fat diet that shares similarities to paleo, Whole30, and Atkins. It involves drastically reducing carbohydrate intake, and replacing it with fat. When in ketosis, your body switches to burning fat for its primary fuel source.
On Keto, you’re supposed to get at least 70 percent of your calories from Fat, 15 to 25 percent from Protein, and 10 percent from Carbohydrates. You should avoid all grains, legumes, root vegetables, fruit, (except berries) and sugar.
Low Carb Buffalo Tuna Bites
These Keto Buffalo Tuna Bites are extremely Low Carb and are Loaded with Protein. The Flavour packed Tuna Salad is extremely versatile. It can be paired with so many different things. I like having it on slices of cucumber or carrots, on keto crackers, as a sandwich on fat head buns or bread or wrapped in lettuce. I also love to have it as a buffalo tuna bowl with lettuce and ranch on the top.
Looking for some more delicious Keto Appetizer Recipes? You’re in luck! I have some of my readers favourite recipes to share. Their absolute fav are these Keto Crab Rangoon Fat Bombs. Everyone love that they’re so easy and quick to make. Another one of their favourites, are these tasty Keto Jalapeño Popper Taquitos. They’re perfect for impressing guests or for spoiling someone special.
Recipe Notes:
– Cut the celery into 2 inch pieces. (approximately, depending on size of stalks)
– More than 1/4 of the Frank’s red can be used if you want extra flavour and spice.
– To add a little extra crunch to the buffalo tuna salad, try adding some minced celery or onion.
– This Recipe Makes 24 Low Carb Buffalo Tuna Bites.
DON’T MISS ANY NEW RECIPES:
Don’t miss any recipes like this Keto & Low Carb Buffalo Tuna Bites. If you aren’t already Following my Keto/Gluten Free Recipe Page on Facebook where I Post all my New Recipes, you can Join Here and Follow me on Pinterest Here.
Low Carb Buffalo Tuna Bites
Ingredients
- 2 Cans Tuna
- 3 Tbsp Mayonnaise
- 1/4 Cup Franks Red Hot Sauce
- 4 Stalks Celery
- 1 Tbsp Ranch Dressing
Instructions
- In a mixing bowl, mix the drained tuna with the mayonnaise and Frank's red hot sauce. Mix very well until the hot sauce is mixed through.
- Cut the celery into 24 pieces. Then fill each one with the buffalo tuna salad. Pack them tightly, then drizzle them with the ranch dressing.
- This Recipe Makes 24 Low Carb Buffalo Tuna Bites.
Nutrition
NUTRITIONAL INFO
2 Low Carb Buffalo Tuna Bites
50 Calories | 3.3 g Fat | 0.2 g Carbs | 0 g Fibre | 5.1 g Protein
Note: Nutritional information provided is an estimate and will vary based on cooking methods and brands of ingredients used.
Let’s Be Friends on Pinterest! I’m Always Sharing Great Recipes!
>> Click Here To Pin This Recipe <<
Other Keto Friendly/Low Carb Recipes:
If you love this Recipe for Keto & Low Carb Buffalo Tuna Bites, check out some of my other Keto Friendly Recipes Here:
Follow OGF On Facebook, Pinterest & Instagram
Low Carb Buffalo Tuna Bites
© Copyright OfficiallyGlutenFree (Lyndsay Baker). I’d love you to share a link to this recipe, but please DO NOT COPY/PASTE the recipe or instructions to social media/websites. Please consider using a photo with a link to this recipe instead.
Leave a Reply