This Sweet and Salty Halloween Monster Munch Mix is Frightfully Irresistible. Loaded with Spooky Candies and Salty Additions, the Monster Munch Snack Mix is Perfect for Halloween Parties and Goodie Bags! It’s a no-bake treat that’s naturally gluten free.
What is Monster Mix?
Monster mix is a seriously delicious homemade Halloween treat made with popcorn, pretzels and chex cereal. The yummy Halloween Chex Mix is drizzled with dark chocolate and orange candy melts then it’s sprinkled with candy eyes.
It’s a fun and spooky halloween no-bake snack! You can even get the kids to help with adding the monster eyes. It’s perfect for dessert tables, parties and gift giving. With only 7 ingredients, this easy gluten free recipe is a must for Halloween.
Monster Mix Ingredients
- Kettle Corn
- Chex Cereal (I used honey nut)
- Pretzels (gluten free)
- Peanuts
- Dark Chocolate (melted)
- Orange Candy Melts (melted)
- Candy Eyes
How to make Halloween Monster Munch Mix
To make this delicious homemade chex munchie mix:
Step 1: Cover a baking pan with parchment paper, then spread out the popcorn evenly onto the pan. Next cover the popcorn with the chex cereal, peanuts and pretzels.
Step 2: In 2 microwave safe bowls or cups. Melt the chocolate chips and the orange candy melts in the microwave separately at 30 second intervals until they’re melted enough to stir.
Step 3: Pour the melted chocolate and candy melts into 2 ziplock bags and snip a very small corner of each bags, one at a time and drizzle them evenly over the munch mix. Then cover with the candy eyes. Place in the fridge or freezer until set, then break apart into chunks. Store in an airtight container.
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More Gluten Free Halloween Recipes To Try:
- Halloween Gumdrop Nougat
- Low Carb Mummy Hot Dogs
- Easy Gluten Free Pumpkin Pie
- Low Carb Pumpkin Cinnamon Rolls
Recipe Notes For Making The Best Monster Munch Mix :
- Any flavour of Chex Cereal can be used for this recipe.
- I used sweet and salty popcorn from a bag but air popped, microwaved popcorn or even caramel corn would also work well.
- I bought the candy eyes and the orange candy melts from my local craft store.
- If you don’t have orange candy melts, you can use white chocolate instead. Try adding orange food colouring to it or just leave it white.
- If you can’t find candy eyes, you can use m&ms or reese’s pieces.
- This snack mix should NOT be stored in the fridge or freezer. Store all extras in an air-tight container. This last for up to 2 weeks when stored at room temperature.
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Monster Munch Mix
Ingredients
- 3 Cups Kettle Popcorn
- 1 Cup Chex Cereal
- 1 Cup Pretzels gluten free
- 1/2 Cup Chocolate chips dark
- 1/2 Cup Candy Melts orange
- 2 Tbsp Candy eyes
Instructions
- Cover a baking pan with parchment paper, then spread out the popcorn evenly onto the pan. Next cover the popcorn with the chex cereal, peanuts and pretzels.
- In 2 microwave safe bowls or cups. Melt the chocolate chips and the orange candy melts in the microwave separately at 30 second intervals until they're melted enough to stir.
- Pour the melted chocolate and candy melts into 2 ziplock bags and snip a very small corner of each bags, one at a time and drizzle them evenly over the munch mix. Then cover with the candy eyes. Place in the fridge or freezer until set, then break apart into chunks. Store in an airtight container.
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More Easy Gluten Free Recipes:
If you Love this Gluten Free Halloween Monster Munch Mix Recipe, check out some of my other Gluten Free Halloween Recipes Here:
- Low Carb Mummy Hot Dogs
- Easy Gluten Free Pumpkin Pie
- Halloween Gumdrop Nougat
- Low Carb Pumpkin Cinnamon Rolls
Tried this recipe? Mention @officiallyglutenfree or tag #officiallyglutenfree to share your creations!
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Halloween Monster Munch Mix
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