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Keto Cheddar Bacon Crack Dip

This Keto Cheddar Bacon Crack Dip or Million Dollar Dip can be Whipped up in Just a Few Minutes! The Creamy Sour Cream and Cream Cheese Dip is Loaded with Delicious Cheese and Bacon. It can be Served Cold Warmed up. It's the Perfect Easy to Make, Creamy Low Carb Dip to Serve at your Next Football Party or Family Gathering. Who doesn't love Cheese and Bacon?
5 from 2 votes
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Course: Keto Appetizer Dip
Cuisine: American
Keyword: Appetizer, gluten free, Keto, Low Carb
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 8 servings
Calories: 276kcal
Author: Lyndsay Baker

Ingredients

  • 1 8 oz pkg Cream Cheese (softened)
  • 3/4 Cup Sour Cream
  • 1/4 Cup Mayonnaise
  • 6 Slices Bacon cooked
  • 1 Cup Shredded Cheddar
  • 1/2 Tsp Garlic Powder
  • 1 Tsp Parsley
  • 1/2 Tsp Salt
  • Pepper to taste

Instructions

  • In a mixing bowl, mix the softened cream cheese, sour cream and mayonnaise. Dice up the cooked bacon. Set a small amount of the bacon and shredded cheddar cheese aside and put the remaining cheese and bacon into the mixing bowl.
  • Mix in the garlic powder, parsley and salt and pepper to the bowl. Next transfer the dip into a serving bowl and cover the top with cheddar cheese and bacon.

Nutrition

Calories: 276kcal | Carbohydrates: 2.6g | Protein: 7.9g | Fat: 26.9g