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Jalapeno Popper Fat Bombs

Jalapeno Popper Fat Bombs

These 6 Ingredient Keto Jalapeno Popper Fat Bombs are a Cream Cheese Fat Bomb that's loaded with Cheddar Cheese and Jalapenos. The yummy little Jalapeno Cheese Balls are then rolled in irresistibly crispy Bacon, making them the perfect Snack or Appetizer. 
5 from 13 votes
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Course: Keto Fat Bomb
Cuisine: American
Keyword: Fat Bombs, gluten free, Jalapeno, Keto, Low Carb
Prep Time: 15 minutes
Cook Time: 10 minutes
Servings: 12 Fat Bombs
Calories: 129kcal
Author: Lyndsay Baker


  • 1 Cup Cream Cheese
  • 3/4 Cup Jalapenos diced
  • 1/2 Cup Cheddar Cheese grated
  • 1/2 Tsp Garlic Powder
  • 2 Tbsp Parsley divided
  • 10 Slices Bacon


  • Fry the bacon until crispy, then set it aside to cool. In a large bowl, mix the cream cheese with the diced up jalapenos, shredded cheddar cheese, 1 Tbsp of the chopped parsley and garlic powder. Mix until very well combined.
  • Chop up the cooked bacon and remaining parsley, then put it in a small bowl. Make 12 small balls with the jalapeno and cream cheese mixture. Then roll the jalapeno cheese balls in the bacon and parsley.


Calories: 129kcal | Carbohydrates: 1.5g | Protein: 4.4g | Fat: 11.3g