Rice Crispy Caramilk Bars
Rice Crispy Caramilk Bars
These Gluten Free Rice Crispy Caramilk Bars are a delicious Brown Rice, Rice Crispy Treat stuffed with Caramilk Chocolate Bars and smothered in Chocolate. They’re more fun than a regular rice crispy treat and are still really easy to make. They taste so good, they have me wondering, what else could I stuff into them. I think I’ll try Three Musketeers, Reece’s Peanut Butter Cups or Skor next time I make them.
f youāre looking for another Easy and Delicious Gluten Free Dessert, Try this Baked Apple Fritter Recipe.
IngredientsĀ
2 1/2 Ā Tbsp Butter
50 Large Marshmallows
6 Cups (Gluten Free) Rice Crispies
2 Caramilk Chocolate Bars
1 Cup Chocolate Chips
DirectionsĀ
1. Grease a 9″ x 9″ pan with 1/2 Tbsp of butter.
2. Melt the chocolate chips in a double boiler. I use a metal or glass bowl on top of a pot of boiling water. Or you can melt in the microwave, in a microwave safe bowl for 30 seconds at a time stirring the chocolate each time.
2.In a large pot over medium – low heat, melt 2 Tbsp of butter. Use a spatula and cover the sides of the pot with the butter.
3. Add the Marshmallows to the pot and stir until completely melted. Add the rice crispies 2 cups at a time and stir until completely combined.
4. Press 1/2 of the marshmallow rice crispy mixture into the bottom of your pan. Break the Caramilk bars into pieces, then press the pieces into the rice crispies about 1 inch apart. Cover with remaining marshmallow rice crispy mixture and press down with wet fingers or a spoon, until flat.
5. Pour the melted chocolate over the marshmallow and rice crispies. Use a spatula to smooth out the chocolate.
6. Place the bars into the fridge for at least 1 hour. Then cut into slices.
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Rice Crispy Caramilk Bars
Ā
- 2½ Ā Tbsp Butter
- 50 Large Marshmallows
- 6 Cups (Gluten Free) Rice Crispies
- 2 Caramilk Chocolate Bars
- 1 Cup Chocolate Chips
- Grease a 9" x 9" pan with ½ Tbsp of butter.
- Melt the chocolate chips in a double boiler. I use a metal or glass bowl on top of a pot of boiling water. Or you can melt in the microwave, in a microwave safe bowl for 30 seconds at a time stirring the chocolate each time.
- In a large pot over medium - low heat, melt 2 Tbsp of butter. Use a spatula and cover the sides of the pot with the butter.
- Add the Marshmallows to the pot and stir until completely melted. Add the rice crispies 2 cups at a time and stir until completely combined.
- Press ½ of the marshmallow rice crispy mixture into the bottom of your pan. Break the Caramilk bars into pieces, then press the pieces into the rice crispies about 1 inch apart. Cover with remaining marshmallow rice crispy mixture and press down with wet fingers or a spoon, until flat.
- Pour the melted chocolate over the marshmallow and rice crispies. Use a spatula to smooth out the chocolate.
- Place the bars into the fridge for at least 1 hour. Then cut into slices.
Devon
I LOVE Rice Krispie Treats! I love trying to make them all different so we don’t get bored. I am going to have to try your recipe!
officiallyglutenfree
I hope you like them š
Kelly
These look amazing! And easy.. I will have to add them to my list to make this weekend!
officiallyglutenfree
Hope you enjoy them š
officiallyglutenfree
š
Sarah
Lyndsay, you always make the most delicious looking gluten free treats! These look amazing and I love the way the caramel is oozing out of the side. Perfect!
officiallyglutenfree
Thanks Sarah, they tasted amazing too. I love your blog as well.
angie the freckled rose
This looks delicious! Thank you so much for sharing this great recipe, can’t wait to try them š
officiallyglutenfree
You’re welcome. I hope you like them š
LizZ H.
These all look delicious!
Mon Petit Four (@byMonPetitFour)
These look SO good! I am a big fan of Rice Krispies Treats and chocolate, so put together into this drool-worthy bar is perfection!
Darna magazine
Now I am crying!!! I want a bar!!!! They look amazing and we don’t have Caramilk here…can I substitute with Mars or any other bar that has caramel in it like Galaxy Caramel?
rosemolloy59
These look so good, I will be making them for a friend’s daughter who can’t eat gluten. Thanks.
Sharon (Nut Free Wok)
That’s such a clever recipe! I don’t think I’ve ever seen a caramilk bar, but I’m sure this would be great with any kind of gluten free chocolate bar.
notjustbaked
Ok, I may be drooling a bit, these look awesome!
anniesnomsblog
I love rice crispy treats!! What a fab combination of flavours in these babies, I want one now!
Howie Fox
OMG!!! This looks just amazing š
Never thought of a snack like that, but now I can’t imagine living without them anymore, hahaha. WANT!
Kate
Where do you get the GF Rice Crispy cereal? I haven’t been able to find it for a while š
officially gluten free
Hi Kate, Kellogs gluten free rice crispies are still available here in Canada. I believe there are a few other brands of gf rice crispies available in the states, if you can’t find that one. Amazon is another great option if you’re able to.