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Pumpkin Dip with Maple Pecans

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This Pumpkin Dip with Maple Pecans is a rich and creamy dip that’s perfect for fall gatherings or family dessert! Pumpkin dip is a fun treat made for sharing. It’s a quick and easy flavourful dessert dip that can be whipped up in minutes. The delicious pumpkin dip turns those cookies in the pantry, or fruit in the fridge, into the perfect autumn treat.

Pumpkin Dip

FAQ’s about Making Pumpkin Dip:

Is Pumpkin Dip Gluten Free? – Yes! This Pumpkin Dip Recipe is naturally gluten free. The dip can be made low carb and keto friendly as well by switching the sugar for powdered erythritol, xylitol, monk fruit or stevia.

Can I Make This Dip Ahead of Time? – Yes! You can absolutely make this dip ahead of time to use for a party, gathering, potluck, Halloween party or snack. Let it chill out in the refrigerator for a few hours or overnight.

How Do You Serve the Pumpkin Dip? – This makes a great party dip, served with gluten free shortbread cookies, graham crackers, gingersnaps, sliced apples, pretzels or vanilla wafer cookies.

How Do You Make This Dip Lighter? – Use light cream cheese instead of full-fat cream cheese to make it lighter with less calories.

What Spices are in Pumpkin Pie Spice? – Pumpkin spice (a.k.a. pumpkin pie spice) is an aromatic blend of cinnamon, nutmeg, cloves, and ginger. Sometimes allspice is included.

Can I use table Syrup Instead of Maple Syrup? – Yes, you can swap out the maple syrup for table syrup if needed. The table syrup will also work for this recipe.

Pumpkin Dip

What Ingredients Do You Need To Make Pumpkin Dip?

Here’s what you’ll need: (See recipe card below for full printable recipe)

  • Pumpkin Puree – Don’t use pumpkin pie filling, it contains wheat flour
  • Cream Cheese
  • Powdered Sugar
  • Cinnamon
  • Pumpkin Pie Spice
  • Pecans
  • Maple Syrup

Pumpkin Dip

How Do You Make Pumpkin Dip?

Here’s how to make it: (See recipe card below for full printable recipe)

Step 1: Let the cream cheese come to room temperature. Preheat oven to 350 F. In a small bowl, cover the pecans with 1 Tbsp of maple syrup. Mix until the pecans are fully coated in the syrup. Then place them onto a parchment paper covered baking tray. Bake for 4-5 minutes, then stir them around before letting cool.

Step 2: In a large mixing bowl, use a mixer to soften the cream cheese. Mix in the pumpkin puree about a 1/3 at a time. Next mix in the powdered sugar, cinnamon, pumpkin pie spice and 2 Tbsp of the maple syrup.

Step 3: Place the pumpkin dip into a large serving bowl. Cover and chill in the fridge for at least 2 hours. Chop up the cooled maple pecans. Then cover the top of the dip with them. Next, drizzle the remaining 1 Tbsp of maple syrup over the top. Serve with gluten free shortbread cookies, graham crackers, gingersnap cookies or apple slices.

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Pumpkin Dip

MORE EASY GLUTEN FREE RECIPES MADE FOR SHARING:

Pumpkin Dip

Tips For Making The Best Pumpkin Dip:

  • Important Note: Use pumpkin puree, not pumpkin pie filling. Canned pumpkin pie filling contains wheat flour. 
  • Use softened cream cheese.
  • Pumpkin dip will keep within the refrigerator for up to 3 days.
  • The maple syrup can be swapped out for honey or table syrup. It can also be omitted if preferred.
  • Try walnuts instead of pecans.
  • Regular sugar or brown sugar can be used in place of the powdered sugar.
  • For a lower-fat version of this recipe, substitute light cream cheese.
  • Use 2 Tsp of cinnamon and skip the pumpkin pie spice if needed.
  • Make it sugar free by switching out the sugar for powdered erythritol, xylitol, monk fruit or stevia.

Pumpkin Dip with Maple Pecans

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Pumpkin Dip with Maple Pecans

Pumpkin Dip with Maple Pecans

This Pumpkin Dip with Maple Pecans is a rich and creamy dip, perfect for any fall gathering or dessert! 
5 from 2 votes
Print Pin Rate
Course: Dessert
Cuisine: American
Keyword: Dessert, Dip, gluten free, Pumpkin
Prep Time: 10 minutes
2 hours
Total Time: 2 hours 10 minutes
Servings: 8
Author: Lyndsay Baker

Ingredients

  • 1 Can Pumpkin Puree 15 oz
  • 8 oz Cream Cheese
  • 1/2 Cup Powdered Sugar
  • 1 Tsp Cinnamon
  • 1 Tsp Pumpkin Pie Spice
  • 4 Tbsp Maple Syrup divided
  • 1/3 Cup Pecans

Instructions

  • Let the cream cheese come to room temperature. Preheat oven to 350 F. In a small bowl, cover the pecans with 1 Tbsp of maple syrup. Mix until the pecans are fully coated in the syrup. Then place them onto a parchment paper covered baking tray. Bake for 4-5 minutes, then stir them around before letting cool.
  • In a large mixing bowl, use a mixer to soften the cream cheese. Mix in the pumpkin puree about a 1/3 at a time. Next mix in the powdered sugar, cinnamon, pumpkin pie spice and 2 Tbsp of the maple syrup. Mix until smooth.
  • Place the pumpkin dip into a large serving bowl. Cover and chill in the fridge for at least 2 hours. Chop up the cooled maple pecans. Then cover the top of the dip with them. Next, drizzle the remaining 1 Tbsp of maple syrup over the top. Serve with gluten free shortbread cookies, graham crackers, gingersnap cookies or apple slices.

Notes

Important Note: Use pumpkin puree, not pumpkin pie filling. Canned pumpkin pie filling contains wheat. 
 

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Pumpkin Dip with Maple Pecans

More Easy Gluten Free Recipes:

If you Love this Easy Gluten Free Pumpkin Dip Recipe, check out some of my other Gluten Free Pumpkin Recipes Here:

Tried this recipe? Mention @officiallyglutenfree or tag #officiallyglutenfree to share your creations!

© Copyright OfficiallyGlutenFree (Lyndsay Baker). I’d love you to share a link to these recipes, but please DO NOT COPY/PASTE the recipes or instructions to social media/websites. Please consider using a photo with a link to the recipe instead.

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Gluten Free Whipped Pumpkin Dip Recipe

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Creamy Greek Whipped Feta Dip

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This Creamy Greek Whipped Feta Dip is Ready in just 10 minutes with no cooking required. Add it to your list of Very Best Dips because it’s loaded with the flavour of feta cheese, a hint lemon and garlic and the Greek Salad topping brings it to a whole other level! Serve it with nacho chips or fresh vegetables for a quick and easy appetizer or snack. 

Creamy Greek Whipped Feta Dip

Why You’ll Love This Creamy Greek Whipped Feta Dip

Here’s why you’re going to love this Creamy Greek Whipped Feta Dip

  • It’s ready in 10 minutes with no cooking required. Making this dip is as simple as combining feta with sour cream and mayonnaise in a blender or food processor and blitzing until it’s smooth. Then, chop up the quick Greek salad topping and it’s ready to serve.
  • The delicious feta dip is naturally Gluten Free, Low Carb, Keto and Vegetarian. 
  • It’a CROWD PLEASER. The perfect snack for a large crowd that is enjoyed by everyone. Easily make a double batch if needed, and trust me you’ll want it!
  • The feta whips up light and airy in the food processor, making a refreshing dip for chips or Veggies.

Creamy Greek Whipped Feta Dip

What Ingredients Do You need to Make Creamy Greek Whipped Feta Dip?

To make this incredibly delicious whipped Feta Dip with Greek Salad Topping you’ll need:

For the Creamy Whipped Feta Dip:

  • Feta Cheese
  • Sour Cream
  • Mayonnaise
  • Garlic Puree
  • Lemon Juice

For the Greek Salad Topping:

  • Cucumber
  • Red Onion
  • Black Olives
  • Pepperoncini Peppers
  • Tomato
  • Oregano (dried)
  • Lemon Juice

Creamy Greek Whipped Feta Dip

How Do You Make Creamy Greek Whipped Feta Dip?

Here’s how to make this Easy Creamy Greek Whipped Feta Dip:

Step 1: In a food processor or blender, combine the feta, sour cream, mayonnaise garlic puree and lemon juice. Blend until it’s smooth.

Step 2: Finely dice up the cucumber, red onion, black olives, pepperoncini peppers and the tomato, adding them to a small bowl as you go. Add the lemon juice and the dried oregano and mix until well combined.

Step 3: Spread the whipped feta dip onto a small plate (or bowl). Place the greek salad topping on top of the spread out dip, but pour of any extra liquid in the bottom of the bowl first. Serve as a dip with nacho chips, crackers, or fresh veggies.

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Creamy Greek Whipped Feta Dip

MORE GLUTEN FREE DIP RECIPES TO TRY

Creamy Greek Whipped Feta Dip

Recipe Notes for making the Best Creamy Greek Whipped Feta Dip:

  • This dip can be made up to 3 days ahead of time and stored in a covered container in the refrigerator. It will stiffen up in the fridge to a spread-like consistency. I recommend keeping the greek salad topping in a separate bowl, until your ready to serve it.
  • Crumbled feta often contains extra ingredients to prevent caking, look for a block of feta cheese instead. It’ll give the dip a creamier texture and a richer, brinier flavour. It makes such a difference!
  • Use a piece of paper towel to remove any liquid that pools on side of the plate. If you drain off the liquid from the salad topping before adding it on top of the dip, there should be a very minimal amount around the rim.
  • I like serving this dip on a small plate instead of in a bowl because it helps distribute the topping throughout the whole dip better than if it was in a bowl. You can use a bowl instead of plate if you prefer.
  • I use a store bought garlic puree in a jar or tube. If you’d rather, you can use minced garlic but try to mince it as finely as possible. Garlic powder can be used instead of garlic puree as well.

Creamy Greek Whipped Feta Dip

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Don’t miss any recipes like this Creamy Greek Whipped Feta Dip. If you aren’t already Following my Keto/Gluten Free Recipe Page on Facebook where I Post all my New Recipes, you can Join Here and Follow me on Pinterest Here.

★DID YOU MAKE THIS RECIPE? PLEASE GIVE IT A STAR RATING BELOW!★

Creamy Greek Whipped Feta Dip

Creamy Greek Whipped Feta Dip

This Creamy Greek Whipped Feta Dip is Ready in just 10 minutes with no cooking required. Add it to your list of Very Best Dips because it's loaded with the flavour of feta cheese, a hint lemon and garlic and the Greek Salad topping brings it to a whole other level! Serve it with nacho chips or fresh vegetables for a quick and easy appetizer or snack.
4.47 from 15 votes
Print Pin Rate
Course: Appetizer
Cuisine: American, Greek
Keyword: Appetizer, feta, gluten free, greek
Prep Time: 10 minutes
Servings: 6
Author: Lyndsay Baker

Ingredients

For the Whipped Feta Dip

  • 1 Cup Feta Cheese 8 oz
  • 1/2 Cup Sour Cream
  • 1/2 Cup Mayonnaise
  • 1 Tsp Garlic puree
  • 1 Tbsp Lemon Juice

For the Greek Salad Topping

  • 1/4 Cup Cucumber finely diced
  • 1/4 Cup Red Onion finely diced
  • 1/4 Cup Black Olives finely diced
  • 1/4 Cup Pepperoncini Peppers finely diced
  • 1/4 Cup Tomato finely diced
  • 1 Tsp Oregano dried
  • 1 Tbsp Lemon Juice

Instructions

  • In a food processor or blender, combine the feta, sour cream, mayonnaise garlic puree and lemon juice. Blend until it's smooth.
  • Finely dice up the cucumber, red onion, black olives, pepperoncini peppers and the tomato, adding them to a small bowl as you go. Add the lemon juice and the dried oregano and mix until well combined. 
  • Spread the whipped feta dip onto a small plate (or bowl). Place the greek salad topping on top of the spread out dip, but pour of any extra liquid in the bottom of the bowl first. Serve as a dip with nacho chips, crackers, or fresh veggies.
  • Find additional serving suggestions in the blog post above.

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Creamy Greek Whipped Feta Dip

More Easy Gluten Free Side Dish Recipes:

If you Love this Gluten Free Creamy Greek Whipped Feta Dip Recipe, check out some of my other Gluten Free Recipes Here:

 

Tried this recipe? Mention @officiallyglutenfree or tag #officiallyglutenfree to share your creations!

© Copyright OfficiallyGlutenFree (Lyndsay Baker). I’d love you to share a link to these recipes, but please DO NOT COPY/PASTE the recipes or instructions to social media/websites. Please consider using a photo with a link to the recipe instead.

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Gluten Free Creamy Greek Whipped Feta Dip

Keywords: Creamy Greek Whipped Feta Dip; Easy Creamy Greek Whipped Feta Dip Recipe; Gluten Free Vegetarian Dip Recipes; Recipes using Feta Cheese; Easy Keto Appetizer Recipes; Low Carb Dip Recipes; Keto Holiday recipes; whipped feta dip recipes; keto game day recipe; family friendly vegetarian recipes; whipped feta dip with greek salad; Creamy Whipped Feta Dip Recipe with Greek Salad Topping

Keto Jalapeno Popper Dip

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This Oven Baked Keto Jalapeno Popper Dip is a cream cheese based dip with a little bit of heat from the jalapeños and tasty crunch from the crispy bacon. The dip is essentially a Bacon Wrapped Jalalpeno Popper in deliciously creamy and warm dip form. It’s the Perfect Easy to Make, Creamy Low Carb Dip to Serve at your Next Football Party, Family Game Night or Gathering.

Keto Jalapeno Popper Dip

How to make Keto Jalapeño Popper Dip

Make this delicious Keto Jalapeno Popper Dip Recipe in 4 Easy Steps:

Step 1: Start by preheating your oven to 375 degrees F. Using a mixer on medium, mix the cream cheese, sour cream and garlic powder until it’s light and fluffy.

Step 2: Dice up and add the jalapeños, then add the cheddar cheese. Mix on medium until the cheese and jalapeños are completely mixed through.

Step 3: Spread the dip in a oven safe dish or skillet and bake for 15 – 20 minutes.

Step 4: Meanwhile fry the bacon until crispy, then crumble into small bits. Add the crispy bacon on top of the dip and serve while the dip is still hot.

Keto Jalapeno Popper Dip

WHAT CAN YOU DIP IN KETO JALAPENO POPPER DIP?

Some Yummy Keto Things to Dip in this Creamy Low Carb Dip are:

Pork Rinds, Raw Broccoli or Cauliflower, Cucumber Sticks, Carrot Sticks, Celery Sticks, Pickles, Cooked Crispy Bacon, Low Carb Crackers, Low Carb Tortilla Chips, Cheese Slices, Mushroom Slices and Bell or Jalapeño Peppers or even Chicken Wings.

Did I forget anything? Let us know your favourite low carb things to dip, in the comments below.

Keto Jalapeno Popper Dip

WHAT IS THE KETOGENIC DIET?

The ketogenic diet (often called keto) is a very low-carb, high-fat diet that shares similarities to paleo, Whole30, and Atkins. It involves drastically reducing carbohydrate intake, and replacing it with fat. When your body switches to burning fat for its primary fuel source, that’s when you hit ketosis.

While on the Keto diet you’re supposed to get at least 70 percent of your calories from fat, 15 to 25 percent from protein, and 10 percent from carbohydrates. You’re supposed to avoid all grains, legumes, root vegetables, fruit, (except berries) and sugar.

Keto Jalapeno Popper Dip

Keto Jalapeno Popper Dip

This Keto Jalapeno Popper Dip Recipe is made with simple and easy to find ingredients. It’s an oven baked dip that’s served warm. It’s the perfect appetizer for game day, movie night or for family gatherings. It can be Thrown Together Quickly and can also be Made Ahead and Warmed up right before Serving.

Looking for some more delicious Keto Appetizer Recipes? You’re in luck! I have some of my readers favourite recipes to share. Their number 1 favourite are these Keto Bacon Dill Pickle Fat Bombs. Everyone loves how quick and easy they are to make. Another one of Their favourites, are these tasty Keto Jalapeño Popper Taquitos. They’re perfect for impressing party guests or for spoiling someone special.

Keto Jalapeno Popper Dip

Recipe Notes:

  • If using fresh jalapeños instead of pickled, you can to roast or fry them before adding to make them a softer texture.
  • If you don’t eat bacon, you can top the dip with grated cheddar or parmesan cheese and/or fresh herbs or crushed nuts like pecans or walnuts instead. Leaving it naked is also a great option.
  • You can use any kind of flavorful cheese you prefer.
  • Fresh Jalapeños can be used instead of the pickled jalapeños.
  • Removing the seeds from the Jalapeños makes them considerably less spicy.
  • More Heat! if you want a little more kick to the recipe simply add one to two more seeded Jalapenos.
  • This recipe for Oven Baked Jalapeño Popper Dip makes 6 servings.

Keto Jalapeno Popper Dip

DON’T MISS ANY NEW RECIPES:

Don’t miss any recipes like these Keto Jalapeno Popper Dip. If you aren’t already following my Keto/ Gluten Free Recipe Page on Facebook where I post all my New Recipes, You can Join Here and Follow me on Pinterest Here.

Keto Jalapeno Popper Dip

This Oven Baked Keto Jalapeno Popper Dip is a cream cheese based dip with a little bit of heat from the jalapeños and tasty crunch from the crispy bacon. The dip is essentially a Bacon Wrapped Jalalpeno Popper in deliciously creamy and warm dip form.
4.75 from 16 votes
Print Pin Rate
Course: Keto Appetizer
Cuisine: American
Keyword: Appetizer, gluten free, Keto, Low Carb
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 6 servings
Calories: 333kcal
Author: Lyndsay Baker

Ingredients

  • 4 oz Sliced Jalapeños Pickled or fresh
  • 8 oz Cream Cheese
  • 1 Cup Sour Cream
  • 1 Cup Cheddar Cheese Shredded
  • 1 Tsp Garlic Powder
  • 6 Slices Bacon

Instructions

  • Preheat oven to 375 degrees F. Using a mixer on medium, mix the cream cheese, sour cream and garlic powder until it's light and fluffy. Dice up and add the jalapeños, then add the cheddar cheese. Mix on medium until the cheese and jalapeños are completely mixed through.
  • Spread the dip in a oven safe dish or skillet and bake for 15 - 20 minutes. Meanwhile fry the bacon until crispy, then crumble into small bits.
  • Add the crispy bacon on top of the dip and serve while the dip is still hot. Garnish with chopped parsley.

Nutrition

Calories: 333kcal | Carbohydrates: 3.9g | Protein: 10.8g | Fat: 31.1g

 

Nutritional Information 

1 Batch of Keto Jalapeno Popper Dip = 6 Servings

1 Serving / 1/6 of the Dip

333 Calories | 31.1 g Fat | 3.9 g Carbs | 0 g Fibre | 10.8 g Protein

Note: Nutritional information provided is an estimate and will vary based on cooking methods and brands of ingredients used.

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Keto Jalapeno Popper Dip

Other Keto Friendly/Low Carb Recipes:

If you love this Recipe for Keto Jalapeno Popper Dip, check out some of my other Keto Jalapeño Recipes Here:

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© Copyright OfficiallyGlutenFree (Lyndsay Baker). I’d love you to share a link to this recipe, but please DO NOT COPY/PASTE the recipe or instructions to social media/websites. Please consider using a photo with a link to this recipe instead.

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Keto Jalapeno Popper Dip

Keywords: Keto Jalapeno Popper Dip; Keto Jalapeno Popper Dip Recipe; Keto Dip Recipes; Recipes using Bacon; Easy Keto Appetizer Recipes; Low Carb Dip Recipes; Keto Holiday recipes; Keto jalapeno recipes; keto game day recipe; family friendly keto recipes

Keto Dill Pickle Dip

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Keto Dill Pickle Dip

This Keto Dill Pickle Dip can be Whipped up in Just a Few Minutes! The Creamy Sour Cream and Cream Cheese Dip is Loaded with Deliciously Crunchy Pickles and Fresh Dill. It’s the Perfect Easy to Make, Creamy Low Carb Dip to Serve at your Next Football Party or Family Gathering. Who doesn’t Love Dill Pickles?

Keto Dill Pickle Dip

How To Make Keto Dill Pickle Dip

To make this Keto Dill Pickle Dip Recipe, you start by mixing the softened cream cheese with the pickle juice and sour cream. Mix until fully combined, then add the chopped pickles, fresh dill and garlic powder, to the mixing bowl. Stir until mixed through. Store in the refrigerator until ready to serve.

Keto Dill Pickle Dip

WHAT IS THE KETOGENIC DIET?

The ketogenic diet (often called keto) is a very low-carb, high-fat diet that shares similarities to paleo, Whole30, and Atkins. It involves drastically reducing carbohydrate intake, and replacing it with fat. When your body switches to burning fat for its primary fuel source, that’s when you hit ketosis.

While on the Keto diet you’re supposed to get at least 70 percent of your calories from fat, 15 to 25 percent from protein, and 10 percent from carbohydrates. You’re supposed to avoid all grains, legumes, root vegetables, fruit, (except berries) and sugar.

Keto Dill Pickle Dip

What Can You Dip in Keto Dill Pickle Dip?

Some of my favourite Keto Things to Dip in this Keto Dill Pickle Dip are:

Pork Rinds, Raw Broccoli or Cauliflower, Cucumber Sticks, Carrot Sticks, Celery Sticks, Pickles, Cooked Crispy Bacon, Low Carb Crackers, Cheese Slices, Mushroom Slices and Bell or Jalapeño Peppers. Did I forget anything? Let us know your favourite low carb things to dip, in the comments below.

Looking for some more delicious Keto Game Day Recipes? You’re in luck! I have some of my families favourite recipes to share. Our absolute fav are these Keto Crab Rangoon Fat Bombs. I love that they’re so easy and quick to make. Another one of our favourites, is this tasty Keto Jalapeño Popper Taquitos. They’re perfect for impressing dinner guests or for spoiling someone special.

Keto Dill Pickle Dip

Recipe Notes:

  • This Keto dip recipe makes a thick dip. If you prefer you a runnier dip, you should add more sour cream or add more pickle juice.
  • Refrigerate the keto dill pickle dip  until ready to serve.

Keto Dill Pickle Dip

DON’T MISS ANY NEW RECIPES:

Don’t miss any recipes like this Keto Dill Pickle Dip. If you aren’t already Following my Keto/Gluten Free Recipe Page on Facebook where I Post all my New Recipes, you can Join Here and Follow me on Pinterest Here.

Keto Dill Pickle Dip

This Keto Dill Pickle Dip can be Whipped up in Just a Few Minutes! The Creamy Sour Cream and Cream Cheese Dip is Loaded with Delicious Pickles and Dill. It’s the Perfect Easy to Make, Creamy Low Carb Dip to Serve at your Next Football Party or Family Gathering.
4.86 from 7 votes
Print Pin Rate
Course: Keto Appetizer
Cuisine: American
Keyword: Appetizer, gluten free, Keto, Low Carb
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 4 servings
Calories: 119kcal
Author: Lyndsay Baker

Ingredients

  • 1/2 Cup Sour Cream
  • 1/4 Cup Cream Cheese
  • 1 Cup Dill Pickles chopped
  • 1 Tbsp Pickle Juice
  • 2 Tbsp Fresh Dill finely chopped
  • 1/2 Tsp Garlic Powder

Instructions

  • In a mixing bowl, mix the softened cream cheese with the pickle juice and sour cream. Mix until fully combined.
  • Add the chopped pickles, fresh dill and garlic powder to the mixing bowl. Stir until mixed through.
  • Store the dip in the refrigerator until ready to serve. Garnish with chopped pickles and dill prior to serving.

Nutrition

Calories: 119kcal | Carbohydrates: 3.6g | Protein: 1.9g | Fat: 11g

 

NUTRITIONAL INFO

1 Batch of Keto Dill Pickle Dip = 4 Servings

1 Serving / 1/4 of the Dip

119 Cal | 11 g Fat | 3.6 g Carbs | 0 g Fibre | 1.9 g Protein

Nutritional information provided is an estimate

and will vary based on cooking methods and brands of ingredients used.

Let’s Be Friends on Pinterest! I’m Always Sharing Great Recipes! 

>> Click Here To Pin This Recipe <<

Keto Dill Pickle Dip

Other Keto Friendly/Low Carb Recipes:

If you Love this Keto Dill Pickle Dip Recipe, check out some of my other Keto Friendly Recipes Here:

 

Tried this recipe? Mention @officiallyglutenfree or tag #officiallyglutenfree to share your creations!

© Copyright OfficiallyGlutenFree (Lyndsay Baker). I’d love you to share a link to this recipe, but please DO NOT COPY/PASTE the recipe or instructions to social media/websites. Please consider using a photo with a link to this recipe instead.

Follow OGF On Facebook, Pinterest & Instagram

Keto Dill Pickle Dip

Keywords: Keto Dill Pickle Dip; Keto Dill Pickle Dip Recipe; Keto Dip Recipes; Recipes using pickles; Easy Keto Appetizer Recipes; Low Carb Dip Recipes; Keto Holiday recipes; Keto dill pickle recipes; keto game day recipe; family friendly keto recipes

Keto Cheddar Bacon Crack Dip

by 2 Comments

This Keto Cheddar Bacon Crack Dip or Million Dollar Dip can be Whipped up in Just a Few Minutes! The Creamy Sour Cream and Cream Cheese Dip is Loaded with Delicious Cheese and Bacon. It can be Served Cold Warmed up. It’s the Perfect Easy to Make, Creamy Low Carb Dip to Serve at your Next Football Party or Family Gathering. Who doesn’t love Cheese and Bacon?

Keto Cheddar Bacon Crack Dip

How Do You Make Keto Cheddar Bacon Crack Dip?

To make this Easy Keto Cheddar Bacon Crack Dip, use a mixing bowl to mix the softened cream cheese, sour cream and mayonnaise. Dice up the cooked bacon. Set a small amount of the bacon and shredded cheddar cheese aside and put the remaining cheese and bacon into the mixing bowl.

Mix in the garlic powder, parsley and salt and pepper to the bowl. Next transfer the dip into a serving bowl and cover the top with cheddar cheese and bacon.

Keto Cheddar Bacon Crack Dip

What Can You Dip In Keto Cheddar Bacon Crack Dip?

Some of my favourite low carb things to dip in keto dip are, pork rinds, raw broccoli or cauliflower, cucumber sticks, carrot sticks, celery sticks, cooked bacon, low carb crackers, cheese slices, mushroom slices and bell or jalapeño peppers. Did I forget anything? Let us know your favourite low carb things to dip, in the comments below.

Keto Cheddar Bacon Crack Dip

WHAT IS THE KETOGENIC DIET?

The ketogenic diet (often called keto) is a very low-carb, high-fat diet that shares similarities to paleo, Whole30, and Atkins. It involves drastically reducing carbohydrate intake, and replacing it with fat. When in ketosis, your body switches to burning fat for its primary fuel source.

On Keto, you’re supposed to get at least 70 percent of your calories from Fat, 15 to 25 percent from Protein, and 10 percent from Carbohydrates. You should avoid all grains, legumes, root vegetables, fruit, (except berries) and sugar.

Keto Cheddar Bacon Crack Dip

Keto Cheddar Bacon Crack Dip

This Keto Cheddar Bacon Crack Dip Recipe or Million Dollar Dip is extremely addictive, which is why it’s called Crack Dip! The delicious keto dip is family friendly and is the perfect make ahead snack or appetizer for game day or potluck parties.

Looking for some more delicious Keto Game Day Appetizer Recipes? You’re in luck! I have some of my families favourite recipes to share. Our absolute fav are these Keto Bacon Dill Pickle Fat Bombs. I love that they’re so easy and quick to make. Another one of our favourites, is this tasty Keto Jalapeño Popper Taquitos. They’re perfect for impressing dinner guests or for spoiling someone special.

Keto Cheddar Bacon Crack Dip

Recipe Tips:

  • You can use a mixer can be used to soften the cream cheese quickly if needed.
  • All types of shredded cheese can be used for this tasty dip.
  • This dip can be enjoyed cold or can be served warm. To warm the dip… use the microwave on 30 second increments, in the oven at 375 F for 10 – 15 minutes or use a frying pan to heat up the ingredients.

Keto Cheddar Bacon Crack Dip

DON’T MISS ANY NEW RECIPES:

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Keto Cheddar Bacon Crack Dip

This Keto Cheddar Bacon Crack Dip or Million Dollar Dip can be Whipped up in Just a Few Minutes! The Creamy Sour Cream and Cream Cheese Dip is Loaded with Delicious Cheese and Bacon. It can be Served Cold Warmed up. It's the Perfect Easy to Make, Creamy Low Carb Dip to Serve at your Next Football Party or Family Gathering. Who doesn't love Cheese and Bacon?
4.43 from 14 votes
Print Pin Rate
Course: Keto Appetizer Dip
Cuisine: American
Keyword: Appetizer, gluten free, Keto, Low Carb
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 8 servings
Calories: 276kcal
Author: Lyndsay Baker

Ingredients

  • 1 8 oz pkg Cream Cheese (softened)
  • 3/4 Cup Sour Cream
  • 1/4 Cup Mayonnaise
  • 6 Slices Bacon cooked
  • 1 Cup Shredded Cheddar
  • 1/2 Tsp Garlic Powder
  • 1 Tsp Parsley
  • 1/2 Tsp Salt
  • Pepper to taste

Instructions

  • In a mixing bowl, mix the softened cream cheese, sour cream and mayonnaise. Dice up the cooked bacon. Set a small amount of the bacon and shredded cheddar cheese aside and put the remaining cheese and bacon into the mixing bowl.
  • Mix in the garlic powder, parsley and salt and pepper to the bowl. Next transfer the dip into a serving bowl and cover the top with cheddar cheese and bacon.

Nutrition

Calories: 276kcal | Carbohydrates: 2.6g | Protein: 7.9g | Fat: 26.9g

 

NUTRITIONAL INFO

1 Batch of Keto Cheddar Bacon Crack Dip = 8 Servings

1 Serving / 1/8 of the Dip  =

276 Calories | 26.9 g Fat | 2.6 g Carbs | 0 g Fibre | 7.9 g Protein

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Keto Cheddar Bacon Crack Dip

 

Other Keto Friendly/Low Carb  Recipes:

If you Love this Keto Cheddar Bacon Crack Dip Recipe, check out my other Keto Friendly Dip Recipes Here:

Dill Pickle Dip

Jalapeno Popper Dip with Bacon

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Keto Cheddar Bacon Crack Dip Recipe

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